ALPINA POLENTA MEDIUM 2.2 LBS
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ALPINA POLENTA MEDIUM 2.2 LBS
Brand: Alpina Savoie
Origin: Italy
Description: Polenta traditional medium.
Polenta is the traditional corn purée made with 100% natural corn semolina. It is part of a traditional dish of the French Alps region.
Ingredients: Corn semolina.
Dosage: Polenta for 3 1/2 its volume of water.
Application: Traditional alpine dish, inherited from Northern Italian culture and Southern East of France, the polenta is a good way of diversifying cereals-eating in a balanced diet. It is ideal cooked with any salty meal such as cheese topping polenta, side dishes or even cakes. Originally cooked as a puree, you can serve it in the shape of cubes for more sophisticated presentation.
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