Description
This authentic French Apple Turnover has a unique taste, both sweet and sour. A classic Viennese pastry that's sure to delight the taste buds.
Baking time (convection oven): 20 min at 350°F
Ingredients : WHEAT flour, Charentes-Poitou PDO butter (MILK) 26%, apples 19.5%, water, apple puree 7.4%, sugar, egg wash (EGGS), maize starch, salt, WHEAT gluten, lemon concentrated juice, vanilla powder 0.02%, emulsifier (sunflower lecithin), antioxidant (ascorbic acid).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.
https://www.bridordefrance.com/bridor/en/EUR/Catalog/Family/Viennese-Pastries/Chausson/Lunch-Apple-Turnover-40g/p/31252