Description
The boxes are filled with Marrons Glacés on golden base cards, wrapped in golden foil and placed in cavity trays.
Candied Chestnuts with a thin sugar glaze. Mellow texture. The subtle note of Madagascar Bourbon vanilla beans enhances the flavour of the candied chestnuts.
- Award-winning Marron Glaces (Candied Chestnuts) coated with a thin sugar glaze with a hint of Madagascar Bourbon vanilla beans
- 8 individually wrapped pieces
- Comes in a wooden gift box with the signature Corsiglia logo
- Handcrafted in Aubagne, France since 1896
- Gluten-Free
- Non-GMO
- No artificial flavors or preservatives
Now a sixth generation family business, Corsiglia began at the end of the 19th century, when Andre Corsiglia launched his own candied chestnut factory in France, after picking up the know-how in New York. Today the company remains committed to tradition, selecting the finest AOP chestnuts from Turin, as well as innovation. In 2010, for instance, a new candying process enabled the company to enhance the taste of the chestnut and to soften its sweetness by using an extremely thin sugar glaze, all while preserving the tenderness of the fruit. The chestnuts are additive- and preservative-free.
Ingredients
Chestnuts, Sugar, Wheat Glucose Syrup, Vanilla Pods. Vacuum packed.