Description
Available for pickup from Sunday, December 21.
Available for delivery on Tuesday, 12/23.
Our modern-style Bûche De Noël features a rich hazelnut crisp layered with hazelnut mousse and praline, enhanced with a touch of Guérande salt. Encased in a 70% dark Valrhona chocolate mousse and wrapped in a flourless cocoa cake.
This gluten-free delight offers a luxurious finish to your Christmas celebration!
Serves 6-8
Ingredients
- Crunchy hazelnut: Hazelnuts, Milk chocolate, Crepes dentelles
- Mousse noisette: Valrhona white chocolate, Hazelnut paste , Cocoa butter, Milk, Heavy cream, Gélatine
- Praliné: Hazelnut, French sea salt ( sel de guerande), Cocoa butter, Sugar
- Mousse chocolat noir Valrhona 70%: Heavy cream, Sugar, Egg yolk, Whole eggs, Guanaja 70% dark chocolate, Milk
- Gluten-free cocoa sponge: Egg white, Sugar, Egg yolk, Cocoa powder