Description
This nutty, full-flavored condiment is great with anything savory. Spread it on sliced chicken, a grilled gruyere sandwich, or filet mignon, or create a beautiful vinaigrette for a salad with roasted beets and goat cheese. So flavorful and potent, this is a mustard for true mustard lovers. The Edmond Fallot mustardary is the last great independent mustard mill in Burgundy. This mustard factory has been in the Fallot family since 1840 and it’s still located on its original premises in Beaune (200m from the center), France, near Dijon. The Fallot mustard factory is also the only mustard manufacturer to mill the mustard seeds with stone grinders, thus conserving all the gustatory qualities of the seed in the paste. Ingredients: Water, Mustard Seeds, Vinegar, Salt, Mustard Seed Husks, Walnut Powder from Perigord - France (2%), Natural Walnut Flavor, Antioxidant: Potassium Metabisulphite, Acid: Citric Acid, Spice.