Description
Amande Avola 36/37 - 44% d'amande - Environ 390 pièces au kg.
Braquier Dragées Avola Princess Assortment are made with the prized Avola almonds from Sicily and coated with vanilla-flavored sugar. Avola almonds, grown in the town of Avola in Sicily, are famous for their fine taste, lack of bitterness, and their shape, which makes them particularly well-suited for coating.
These dragées are made by Léon Braquier, in Verdun, which has been making them for over two centuries, supplying everyone from Napoleon to General de Gaulle. Each dragée is about 0.1 oz. The assorted colors are blue, white, yellow, and orange.
In the 13th century a Verdun apothecary is credited with the idea of coating his pills in sugar. They proved so popular that a grocer did the same with almonds. Louis XIV decreed that dragées be distributed to school children every New Year's Day. Today the French offer dragées to family and friends on special occasions: weddings, baptisms, and the like.
Avola, Calibre 37/38.
Ingredients Sugar, Avola almonds, glucose syrup, gum arabic, gelatin, artificial flavoring, tartrazine (E102), sunset yellow (E110), indigo carmine (E132), titanium dioxide (E171).
Sublime, la plus belle et probablement la meilleure dragée au monde. Le plus grand calibre d’amande Avola avec une couche de sirop de sucre vanillé d’une extrême finesse... Réservée aux connaisseurs les plus exigeants! Présentée dans une boîte en métal Collection "Affiche".
Ingrédients : AMANDE 50%, sucre, sirop de glucose, épaississant-gélifiant : gomme arabique, gélatine, arôme artificiel, colorants selon teintes : E102*, E110*, E122*, E124*, E131, E132.