Description
Marcel Alcide Rième, who was a limonade manufacturer in Morteau (France), created "Mortuaciennne Limonade” in 1921. It has been produced for more than 90 years in the purest tradition. The experience and knowledge of Marcel Rième led him to produce syrups. He began by producing 3 flavors of syrups: lemon, grenadine, and mint.
Today, his great-grandson continues to use the traditional knowledge and manufacturing processes to satisfy the fine palate of consumers worldwide.
Ingredients: Carbonated water, beet sugar, citric acid (acidifier), natural lemon flavor with others naturals flavors, SAIB and glycerol ester of wood rosin (stabilizers), FD&C red No.40 and FD&C blue No.1 (as color).
Today, his great-grandson continues to use the traditional knowledge and manufacturing processes to satisfy the fine palate of consumers worldwide.
Ingredients: Carbonated water, beet sugar, citric acid (acidifier), natural lemon flavor with others naturals flavors, SAIB and glycerol ester of wood rosin (stabilizers), FD&C red No.40 and FD&C blue No.1 (as color).