Description
Québec-based Sogel takes the work out of preparing fresh mussels. The mussels are prepared in their Prince Edward Island plant from locally sourced mussels.
Their unique cooking and packaging eliminates the need to preserve by freezing. This will bring the fresh taste of mussels from the sea to your table. The best restaurant quality dining experience at home.
Sogel only adds butter, garlic & parsley to make their delicious Marinière sauce, to offer you a healthy meal with no additives , no preservatives and gluten-free.
• Fresh never frozen Cooked Mussels.
• Sogel mussels are vacuum packed prior to being fully cooked and pasteurized
• 2 bags of 1 lb (454g) ready to be serve in 3 min (microwavable or boil in bag)
• Sogel mussels are vacuum packed prior to being fully cooked and pasteurized
• 2 bags of 1 lb (454g) ready to be serve in 3 min (microwavable or boil in bag)





