Description
Bronze-spunĀ linguineĀ withĀ Genovese-styleĀ basilĀ pesto,Ā preparedĀ withĀ 100Ā %Ā naturalĀ ingredients,Ā isĀ aĀ gourmetĀ firstĀ courseĀ readyĀ toĀ cookĀ inĀ justĀ aĀ fewĀ minutes.
TheĀ flavorĀ ofĀ theĀ GenoveseĀ basilĀ pestoĀ goesĀ perfectlyĀ withĀ theĀ bronze-drawnĀ linguine.Ā The result is a unique dish, tasty and above all very simple to prepare.
All the ingredients are contained in a single package and you will not need to add any other ingredients other than extra virgin olive oil and, if you like, grated Parmesan.
This recipe is suitable for everyone, even vegans, as it does not contain any animal derivatives, not even cheese.
If you were looking for a ready-to-cook gourmet first course you have found "pasta for your teeth"!
Tiberino is our family and business name. It first appeared on the sign of a food specialty shop in 1888, in the heart of Bari's old town.Ā
After over 100 years of work and experience in a small shop in Bari's old town, we today forward our Italian one-pot meals all over the World and even among the stars!
Today the Tiberino brand is well known and appreciated by high-end consumers looking for quality, clean-label, authentic Italian fine food.
PREPARATIONĀ : bring 700ml of water and 2 or more tablespoons of extra virgin olive oil to the boil in a non-stick pan or pot.
Pour the contents of the bag, cover and cook on medium-low heat for 10 minutes, stirring occasionally. Add more water if necessary. Remove the lid and continue to cook for 2 minutes or more UNTIL THE WATER IS ALMOST COMPLETELY ABSORBED AND THE SAUCE CREAMY. Season with salt, add EVO oil and let rest 1 minute before serving.
TIPSĀ : season with extra virgin olive oil and Parmesan before serving.
WINE PAIRING : Brindisi Rosato DOC or medium-bodied rosé wine.
INGREDIENTSĀ : pasta (durum WHEAT semolina, water) 88%, rice flour, basil 2.5%, salt, ALMONDS, garlic, extra virgin olive oil, pine nuts. May contain traces of: other cereals containing GLUTEN, HAZELNUTS, SOY, CELERY, TUNA, MUSTARD, CUTTLEFISH, EGGS. Contains no added glutamate, chemical ingredients or animal derivatives. Store in a cool, dry place and away from light sources. Pasta origin: Italy. Produced with dehydrated ingredients. To be consumed after cooking.
TheĀ flavorĀ ofĀ theĀ GenoveseĀ basilĀ pestoĀ goesĀ perfectlyĀ withĀ theĀ bronze-drawnĀ linguine.Ā The result is a unique dish, tasty and above all very simple to prepare.
All the ingredients are contained in a single package and you will not need to add any other ingredients other than extra virgin olive oil and, if you like, grated Parmesan.
This recipe is suitable for everyone, even vegans, as it does not contain any animal derivatives, not even cheese.
If you were looking for a ready-to-cook gourmet first course you have found "pasta for your teeth"!
Tiberino is our family and business name. It first appeared on the sign of a food specialty shop in 1888, in the heart of Bari's old town.Ā
After over 100 years of work and experience in a small shop in Bari's old town, we today forward our Italian one-pot meals all over the World and even among the stars!
Today the Tiberino brand is well known and appreciated by high-end consumers looking for quality, clean-label, authentic Italian fine food.
PREPARATIONĀ : bring 700ml of water and 2 or more tablespoons of extra virgin olive oil to the boil in a non-stick pan or pot.
Pour the contents of the bag, cover and cook on medium-low heat for 10 minutes, stirring occasionally. Add more water if necessary. Remove the lid and continue to cook for 2 minutes or more UNTIL THE WATER IS ALMOST COMPLETELY ABSORBED AND THE SAUCE CREAMY. Season with salt, add EVO oil and let rest 1 minute before serving.
TIPSĀ : season with extra virgin olive oil and Parmesan before serving.
WINE PAIRING : Brindisi Rosato DOC or medium-bodied rosé wine.
INGREDIENTSĀ : pasta (durum WHEAT semolina, water) 88%, rice flour, basil 2.5%, salt, ALMONDS, garlic, extra virgin olive oil, pine nuts. May contain traces of: other cereals containing GLUTEN, HAZELNUTS, SOY, CELERY, TUNA, MUSTARD, CUTTLEFISH, EGGS. Contains no added glutamate, chemical ingredients or animal derivatives. Store in a cool, dry place and away from light sources. Pasta origin: Italy. Produced with dehydrated ingredients. To be consumed after cooking.

![š®š¹ Italian Ready Meal: Linguine w/ Pesto Genovese [2 Servings], 8.8 oz (250g)](http://www.thegourmetcorner.com/cdn/shop/files/original_926f4ce5-b764-4e0a-a8de-424be351a5b6.jpg?v=1758132675&width=713)
![š®š¹ Italian Ready Meal: Linguine w/ Pesto Genovese [2 Servings], 8.8 oz (250g)](http://www.thegourmetcorner.com/cdn/shop/files/original_bde075f9-0875-4782-8114-ba7e73393935.jpg?v=1758132675&width=713)
![š®š¹ Italian Ready Meal: Linguine w/ Pesto Genovese [2 Servings], 8.8 oz (250g)](http://www.thegourmetcorner.com/cdn/shop/files/original_bdd98d04-5e12-4ce7-b601-4d6de9adaa0c.jpg?v=1758132675&width=713)