Description
It tastes like Sunday evenings and cardboard trays shared endlessly… A chip that speaks of friendship, of childlike pleasure, of small joys grasped with your fingertips and never forgotten. A guaranteed one-way ticket to the sweetness of the past!
- Without additive flavor enhancer
- Cooked in sunflower oil
- Without coloring
- Natural flavor
Ingredients: Potatoes (France, 61.9%), sunflower oil (31%), salt, sugar, spices (curry (0.78%), cayenne pepper, fenugreek, ginger), rice flour, dextrose, dehydrated onion, powdered buttermilk, natural flavoring, acidifiers: sodium diacetate - citric acid, antioxidant: rosemary extract, coloring: curcumin.
Packaged in a protective atmosphere. Store away from heat and humidity.
Breton Chips (Bret’s) began in 1991, when Alain Glon created a cooperative of potato farmers. They shared varieties and cultivation techniques, and in 1995, the company Altho, a group of family-owned SMEs located in central Brittany, was formed.

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