Description
If you think slightly salted butter is for lightweights, why not try this traditional variety combining our creamy butter with crunchy salt crystals from the Guérande marshes. It's truly delicious when spread on bread and also very tasty when combined with other ingredients.
Our Paysan Breton Moulded Butter Slighly Salt with Guérande Sea Salt Crystals delivers that signature crunch of traditional salt chefs love:
- Traditional Guérande sea salt
- Unrefined & unbleached
- No additives
- A unique, premium texture that enhances both taste and plating
Perfect on warm bread, in sauces, or to elevate your signature dishes.
How do you use it in your kitchen?
- Finishing touch on dishes
- Bakery & viennoiserie
- Hot preparations
- Cold applications
- Ingredients: Butter (pasteurised cream, lactic ferments), Guérande sea salt (2.6%).
- Milk produced by our farmers in Brittany and Pays de la Loire.
- Colouring, flavouring and preservative-free in accordance with applicable regulations.