Description
Farchioni Organic Extra Virgin Olive Oil is a cold-pressed, certified organic Italian olive oil produced by the historic Farchioni 1780 mill exclusively with olives from organic farming. Its fruits are carefully selected in the best growing areas with ethical and environmental certification.
Key Features:
- Origin: Made from carefully selected olives grown in natural, controlled environments without synthetic chemicals or pesticides.
- Flavor Profile: Offers a balanced taste featuring medium fruitiness with a pleasant bitterness and a gentle spicy note.
- Usage: Versatile for both raw applications (drizzling over bruschetta, salads, and soups) and general cooking or roasting.
Since 1780, the Farchioni family has selected raw materials and turned them into excellent products at a fair price. EVOO, Wine, Beer, and Flour: the Farchioni products come from the heart of Umbria and are found worldwide. We control our supply chain and we value innovation, as well as environmental and social sustainability. Every day we try to enhance the value of good things.