Description
This luxurious spread combines carefully selected plant-based ingredients with the sophistication of black truffles to create a rich, savory spread worthy of your best baguette.
Fabrique Délices, Three Little Pigs, and Prime Roots have teamed up to blend the best of traditional French flavors with innovative plant-based goodness.
Combining rich pâté heritage with sustainable and tasty Koji-based creations to bring you a delicious pâté and foie gras experience you won’t be able to get over.
Bread Pairings: Traditional French Baguette, Tuscan Bread, Rustic Bread.
Wine Pairings: Merlot, Tawny Port wine, Gewurztraminer, Madeira..
Ingredients: Water, Koji Culture, Coconut Oil (Non-Allergenic),
Yeast, Rice Bran Oil, Pea Protein, Pea Starch, Sugar, Less than 2
percent of Dried Truffles, Rice, Vinegar, Sea Salt, Natural Flavor,
Truffle Aroma, Sunflower Lecithin, Gellan Gum, Black Pepper.
#primeroots #3pigs
Fabrique Délices, Three Little Pigs, and Prime Roots have teamed up to blend the best of traditional French flavors with innovative plant-based goodness.
Combining rich pâté heritage with sustainable and tasty Koji-based creations to bring you a delicious pâté and foie gras experience you won’t be able to get over.
Bread Pairings: Traditional French Baguette, Tuscan Bread, Rustic Bread.
Wine Pairings: Merlot, Tawny Port wine, Gewurztraminer, Madeira..
- PLANT-BASED
- NON-GMO
- NO NITRATES
- NO ANTIBIOTICS
- NO TOP 9 ALLERGENS
- GLUTEN AND SOY FREE
Ingredients: Water, Koji Culture, Coconut Oil (Non-Allergenic),
Yeast, Rice Bran Oil, Pea Protein, Pea Starch, Sugar, Less than 2
percent of Dried Truffles, Rice, Vinegar, Sea Salt, Natural Flavor,
Truffle Aroma, Sunflower Lecithin, Gellan Gum, Black Pepper.
#primeroots #3pigs