Roland Green Flageolets 14.1 Oz

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Roland Flageolets are green kidney beans unique to Belgium (ok not unique to belgium, France has them as well) - Green Flageolet.

Flageolets are a well known European product. Green in color, they have a unique delicate flavor. We use these beans in french cooking in dishes such as Gigot D'agneau (roasted leg lamb) et Flageolets, roti de porc (pork roast) etc...

Preparation: 
Roland Flageolets are precooked, ready to heat and serve. Product should be drained and warmed in a saucepan on a low flame with butter. Do not boil. 
Ingredients/Contents: 
Flageolets, Water, Salt

Category: Beans, Flageolet, VEGETABLES

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