Description
Rich in taste and aroma, our batch churned Pepe Saya Cultured Butter in our 7oz wheel, lightly salted.
Churned by the Amish from farm fresh cream that has been cultured, creating crème fraiche, and then batch churned to create the unique creamy, tangy flavour.
Ingredients: Cream (from pasteurised cows milk), culture, Olsson's salt