Description
A melty almond cake, generously topped with silvered almonds in its original baking mold.
Previously Frozen ❄️
For a taste, simply thaw and enjoy, or cut a slice and toast in the oven.
Ingredients: RAPESEED OIL, BARN EGGS 17.5%, SUGAR, WHEAT FLOUR, CHOCOLATE 15% (SUGAR, COCOA PASTE, COCOA BUTTER, EMULSIFIER: SUNFLOWER LECITHIN), CHOCOLATE CHUNKS 8.5% (SUGAR, COCOA PASTE, DEXTROSE, COCOA BUTTER, SUNFLOWER LECITHIN, NATURAL VANILLA FLAVOR), WATER, COCOA POWDER 1,5%, MILK PROTEIN CONCENTRATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SALT
CONTAINS: WHEAT, EGG & MILK.
MAY CONTAIN: OTHER TREE NUTS (HAZELNUTS).
#almondcake