Description
Size: 2.2 lbs (1kg) - Porcini Mushrooms are plump as a little pig or “porcino” in Italian. Known for their subtle, distinctive flavor, these delectable mushrooms are among the most sought after of all mushrooms. A rich meaty flavored mushroom that has a large, round cap that is pale yellowish brown to dark reddish-brown in color and grows 2 to 8 inches in width. The cap and stem have a firm, thick, white flesh with a distinctive and assertive flavor.
One of the tastiest mushrooms also called Cepes (Boletus Edulis), our porcini are best served sliced and saut̩ed after a quick blanch and are also excellent used in soups, sauces, stuffing, fish and other dishes.
Frozen: This item is available for local delivery only.
One of the tastiest mushrooms also called Cepes (Boletus Edulis), our porcini are best served sliced and saut̩ed after a quick blanch and are also excellent used in soups, sauces, stuffing, fish and other dishes.
Frozen: This item is available for local delivery only.

![🇹🇷 Whole Porcini Cepes Grade A, 2.2 lbs [Frozen] ❄️](http://www.thegourmetcorner.com/cdn/shop/files/original_5ab0ab1c-2a6c-4a4b-9dd3-bf87a856b5cf.jpg?v=1758094850&width=1423)
![🇹🇷 Whole Porcini Cepes Grade A, 2.2 lbs [Frozen] ❄️](http://www.thegourmetcorner.com/cdn/shop/files/original_2a30e11f-9221-443f-a6d8-4e53849853ea.jpg?v=1758094849&width=374)
![🇹🇷 Whole Porcini Cepes Grade A, 2.2 lbs [Frozen] ❄️](http://www.thegourmetcorner.com/cdn/shop/files/original_1054a7fe-db32-4297-9404-3c2935513473.jpg?v=1758094850&width=1512)